4936 E 21st St · Tulsa, OKFully Cooked · No Raw SeafoodMidtown Tulsa · Mon–Sat 11a–8p
桜 · Sakura Maki · 鉄板焼き

Hibachi fired to order.
Onigiri, musubi, and starters made fresh.

桜舞う、鉄板の食卓。

A compact Japanese-fusion menu from a food truck parked in Midtown Tulsa. Hibachi off the flat-top, onigiri and musubi pressed by hand, and starters fried to order. Fully cooked — no raw seafood.

Parked At4936 E 21st
ServiceMon – Sat
Hours11 – 8
Sakura's Hibachi plate
Chef's PickSakura's Hibachi
The House · 物語

What makes us, made fresh.

Four pillars, one kitchen on wheels. A small family operation with a tight menu and a clean approach to Japanese fusion.

ONE

Hibachi, Fired To Order

鉄板焼き

Steak, chicken, shrimp, salmon — seared on a real flat-top with charred vegetables, ginger sauce, and yum-yum on the side. Built when you order it.

TWO

Hand-Pressed Onigiri & Musubi

おにぎりとむすび

Seasoned rice pressed to order, wrapped or banded in toasted nori. Tuna, shrimp, and teriyaki-glazed Spam — quick, clean, and built for the window.

THREE

Fully Cooked Seafood

加熱済み魚介

No raw fish. Every seafood item is fully cooked — a clean, worry-free choice for families and kids.

FOUR

Japanese Fusion

和風フュージョン

Classic Japanese technique, a few modern twists, and a tight menu we can execute well out of a truck.

Find Us · 場所

Parked in Midtown.

One permanent spot. Six days a week. Pull up, step to the window, walk off with lunch.

Hours · 営業時間

SunClosed
Mon11 – 8
Tue11 – 8
Wed11 – 8
Thu11 – 8
Fri11 – 8
Sat11 – 8
Catering · 仕出し

Bring the truck, or just the food.

Office lunches, family events, and small gatherings around Tulsa.

Park the Truck

出張ケータリング

We bring the kitchen to your event. Hibachi service, hand-pressed onigiri and musubi, walk-up window. Three-hour, 30-guest minimum.

On SiteCustom Quote

Platters & Bento

盛り合わせ・弁当

Pickup platters for offices, parties, or anywhere a truck won't fit. 48-hour notice. Ten-person minimum.

PickupFrom $14/person

Tell us what you're feeding and how many.

Email Catering →
The Gallery · 画廊

What we've been cooking.

A running shutter on what's coming off the truck. Snapshots, not staged.

Follow on Instagram for the full reel.

@SakuraMakiFoodTruck
Voices · 声

What folks say.

From the line, the lunch crowd, and the regulars.

The hibachi chicken hits like the real thing. Garlic butter, char, the whole business — but out of a truck.

Marcus T.Tulsa · regular Thursday lunch

Brought a platter to my office for our team's birthday. Eight people, all ages, all happy. Thank you.

Priya S.Catering · 12 guests

Their Spam musubi reminds me of home, and the kids inhale the cream cheese wontons every single Friday. Real comfort food.

The Hendricks familyMidtown · since 2024
Order · ご注文

Two ways to order.

Walk up to the truck during service, or pre-order ahead for a faster pickup.

Pre-Order for Pickup

事前注文

Skip the wait. Order ahead through our pickup partner and grab your bag at the window.

Order Online →
Walk-ups welcome · Mon – Sat · 11 am – 8 pm
Say Hello · ご挨拶

Let's connect.

Questions, hellos, or a craving — we're here Mon–Sat, 11 to 8.