Hand-Pressed Rolls
手巻き寿司Each roll is shaped to order — never pre-cut, never sitting behind glass. Rice cooked fresh each service.
A compact Japanese-fusion menu from a food truck parked in Midtown Tulsa. Everything on the menu is prepped the moment you order.

Four pillars, one kitchen on wheels. A small family operation with a tight menu and a clean approach to Japanese fusion.
Each roll is shaped to order — never pre-cut, never sitting behind glass. Rice cooked fresh each service.
Steel flat-top, real heat, real time. Each hibachi plate cooked from scratch when your order comes in.
High-quality raw fish, sourced carefully and held at proper temperature and freshness standards — clean and confident, every plate.
Classic Japanese technique, a few modern twists, and a tight menu we can execute well out of a truck.
One permanent spot. Six days a week. Pull up, step to the window, walk off with lunch.
Heads up: Google's Street View and location photos for this address haven't been updated yet and may still show a previous business from a few years ago (which no longer exists). The map pin and the address above are our current, permanent spot.
Pickup platters of our hibachi, sushi rolls, and bento for offices, parties, and gatherings around Tulsa. 48-hour notice, ten-person minimum.
Pickup platters for offices, parties, or anywhere a truck won't fit. 48-hour notice. Ten-person minimum.
Can't get to the truck? We're now on DoorDash — order your favorites for delivery across Tulsa, from a single bowl to a group order for the whole office.


A rolling shutter on what's coming off the truck. Snapshots, not staged.
We're just getting started, so there are no reviews yet. Once our first customers share their feedback and impressions, their words will live right here. Check back soon.
Walk up to the truck during service, or pre-order ahead for a faster pickup.
Skip the wait. Order ahead through our pickup partner and grab your bag at the window.
Order Online →Questions, hellos, or a craving — we're here Mon–Sat, 11 to 8.